Innovative Food Science & Emerging Technologies《创新食品科学和新兴技术》(可网站投稿)

Innovative Food Science & Emerging Technologies《创新食品科学和新兴技术》(一年8期). Innovative Food Science and Emerging Technologies (IFSET) aims to provide the highest quality original contributions on new developments in food science innovations and emerging technologies. The work described should be innovative in the approach and/or in the methods used.

杂志简称:innov food sci emerg
中文译名:《创新食品科学和新兴技术》
收录属性:高质量科技期刊(t2), scie(2024版), 目次收录(知网),英文期刊,
自引率:6.10%
投稿方向:工程技术、food science & technology食品科技

Innovative Food Science & Emerging Technologies《创新食品科学和新兴技术》

SCI/E期刊基本信息

出版周期:年8期 地区:英国
中科院分区:2区
是否TOP:TOP期刊
是否综述:非综述期刊
是否OA:非OA期刊
国际标准刊号:ISSN 1466-8564;EISSN 1878-5522
杂志语言:英语
出版国家:英国

杂志官网 联系方式

出版地址:THE BOULEVARD,LANGFORD LANE,KIDLINGTON,OXFORD,ENGLAND,OXON,OX5 1GB
杂志邮箱:
投稿网址:https://www.editorialmanager.com/ifset/default1.aspx
杂志官方网址:https://www.sciencedirect.com/journal/innovative-food-science-and-emerging-technologies
出版商网址:http://www.elsevier.com

杂志投稿要求

投稿须知【杂志社官方网站信息】

Innovative Food Science & Emerging Technologies

Guide for Authors

Types of article

Original high quality research papers; review articles; viewpoints; letters to the Editor; book reviews.

Research papers should not exceed 8000 words, including allowance for figures and tables. The use of proprietary names should be avoided. Papers essentially of an advertising nature will not be accepted.

Questions regarding content of a proposed submission can be directed to:

Professor Dietrich Knorr, Department of Food Technology and Food Process Engineering, Berlin University of Technology, Konigin-Luise-Str. 22, D-14195 Berlin, Germany; E-mail: dietrich.knorr@tu-berlin.de

Additional information

It is the author's responsibility to ensure that manuscripts are written in clear and comprehensible English. Authors whose native language is not English are strongly advised to have their manuscripts checked by an English-speaking colleague prior to submission. Manuscripts written in poor English will not be accepted for further review.

Review Policy

A peer review system involving two or three reviewers is used to ensure high quality of manuscripts accepted for publication. The Editors have the right to decline formal review of a manuscript when it is deemed that the manuscript is:

1) on a topic outside the scope of the Journal; 2) lacking technical merit;

3) focused on foods or processes that are of narrow regional scope and significance;

4) fragmentary and providing marginally incremental results; or

5) is poorly written.

Submission checklist

You can use this list to carry out a final check of your submission before you send it to the journal for review. Please check the relevant section in this Guide for Authors for more details.

Ensure that the following items are present:

One author has been designated as the corresponding author with contact details:

• E-mail address

• Full postal address

All necessary files have been uploaded:

Manuscript:

• Include keywords

• All figures (include relevant captions)

• All tables (including titles, description, footnotes)

• Ensure all figure and table citations in the text match the files provided

• Indicate clearly if color should be used for any figures in print

Graphical Abstracts / Highlights files (where applicable)

Supplemental files (where applicable)

Further considerations

• Manuscript has been 'spell checked' and 'grammar checked'

• All references mentioned in the Reference List are cited in the text, and vice versa

• Permission has been obtained for use of copyrighted material from other sources (including the Internet)

• A competing interests statement is provided, even if the authors have no competing interests to declare

• Journal policies detailed in this guide have been reviewed

• Referee suggestions and contact details provided, based on journal requirements

For further information, visit our Support Center.

Ethics in publishing

Please see our information on Ethics in publishing.

Declaration of interest

All authors must disclose any financial and personal relationships with other people or organizations that could inappropriately influence (bias) their work. Examples of potential competing interests include employment, consultancies, stock ownership, honoraria, paid expert testimony, patent applications/registrations, and grants or other funding. Authors must disclose any interests in two places: 1. A summary declaration of interest statement in the title page file (if double anonymized) or the manuscript file (if single anonymized). If there are no interests to declare then please state this: 'Declarations of interest: none'. 2. Detailed disclosures as part of a separate Declaration of Interest form, which forms part of the journal's official records. It is important for potential interests to be declared in both places and that the information matches. More information.

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